Shahi Dal, as the name advocates, is creamy, aromatic and rich urad dal stew cooked with milk, ghee and fistful of almonds. The split black lentils are soaked overnight and
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Shahi Dal Recipe (Urad Dal Creamy Stew)
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Restaurant Review – Drinks on MG, Bengaluru
Looking for some serious cocktails? Then Drinks on MG is your place. Right in the middle of the humdrum of MG Road is a newly opened placed called Drinks. Drinks, rightfully
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Kulfi Recipe (Pista Badam Kulfi) – Best Dessert for Bangalore Summer
Kulfi is a creamy, dense and rich frozen dessert from the Indian subcontinent, rightly called as the traditional Indian ice cream. This full-flavored dessert was introduced to India through royal
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Gobi aur Soya Keema Recipe (Vegetarian Keema)
Gobi aur Soya Keema is grated cauliflower vegetarian dish cooked with soya granule, potato and peas. The word Keema is usually referred as Lamb Mince Curry but Gobi and Soya
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Dal Makhani Recipe
Dal Makhani is the hearty, creamy, mildly flavored whole urad dal stew, it is the most common lentil dish cooked across the Northern province of India. Over the years Dal
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Matar Ki Kachori Recipe (Peas Stuffed Fried Indian Bread)
Matar Ki Kachori, the puffed and stuffed fried Indian bread, the pastry on the outside is firm, and crisp while the viridescent filling inside is bursting with vibrant flavors. The
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Review of Chefkraft (DIY Gourmet Meals At Home)
Planning to make an elaborate gourmet meal at home? but agitated after seeing the list if ingredients required, now Chefkraft is the answer to all your gourmet meal related worries. In Bangalore,
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Suji Ka Halwa (Indian Semolina Pudding)
Suji (Sooji) Ka Halwa is simple, uncomplicated Indian style semolina pudding, made with basic ingredients – semolina, sugar, and ghee. Regardless of these humble ingredients, the pudding tastes simply divine
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Desi Health Bites – Palak (Spinach) Shorba
Palak Shorba, the deep green thick sloppy soup packed with nutrition of spinach and milk. Shorba is the Persian term for thick consistency soups though the word is Persian but
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Desi Health Bites – Methi Brown Rice Pulao
Methi Brown Rice Pulao is an ideal combination of delicate flavors packed with nutritional benefits. Fresh fenugreek leaves sautéed with brown basmati rice and then cooked till aroma of the
↧
Shahi Dal Recipe (Urad Dal Creamy Stew)
Shahi Dal, as the name advocates, is creamy, aromatic and rich urad dal stew cooked with milk, ghee and fistful of almonds. The split black lentils are soaked overnight and
↧
Restaurant Review – Drinks on MG, Bengaluru
Looking for some serious cocktails? Then Drinks on MG is your place. Right in the middle of the humdrum of MG Road is a newly opened placed called Drinks. Drinks, rightfully
↧
Kulfi Recipe (Pista Badam Kulfi) – Best Dessert for Bangalore Summer
Kulfi is a creamy, dense and rich frozen dessert from the Indian subcontinent, rightly called as the traditional Indian ice cream. This full-flavored dessert was introduced to India through royal
↧
↧
Gobi aur Soya Keema Recipe (Vegetarian Keema)
Gobi aur Soya Keema is grated cauliflower vegetarian dish cooked with soya granule, potato and peas. The word Keema is usually referred as Lamb Mince Curry but Gobi and Soya
↧
Review of Chefkraft (DIY Gourmet Meals At Home)
Planning to make an elaborate gourmet meal at home? but agitated after seeing the list if ingredients required, now Chefkraft is the answer to all your gourmet meal related worries. In Bangalore,
↧
Suji Ka Halwa (Indian Semolina Pudding)
Suji (Sooji) Ka Halwa is simple, uncomplicated Indian style semolina pudding, made with basic ingredients – semolina, sugar, and ghee. Regardless of these humble ingredients, the pudding tastes simply divine
↧
Desi Health Bites – Palak (Spinach) Shorba
Palak Shorba, the deep green thick sloppy soup packed with nutrition of spinach and milk. Shorba is the Persian term for thick consistency soups though the word is Persian but
↧
↧
Desi Health Bites – Methi Brown Rice Pulao
Methi Brown Rice Pulao is an ideal combination of delicate flavors packed with nutritional benefits. Fresh fenugreek leaves sautéed with brown basmati rice and then cooked till aroma of the
↧
Shahi Dal Recipe (Urad Dal Creamy Stew)
Shahi Dal, as the name advocates, is creamy, aromatic and rich urad dal stew cooked with milk, ghee and fistful of almonds. The split black lentils are soaked overnight
↧
Restaurant Review – Drinks on MG, Bengaluru
Looking for some serious cocktails? Then Drinks on MG is your place. Right in the middle of the humdrum of MG Road is a newly opened placed called Drinks. Drinks, rightfully
↧